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Camp 4 is our home where we explore sustainable ways to preserve the 4 necessities of life – Food, Water, Shelter and Community. Come explore with us as we try to live our lives with less environmental impact.Subscribe to get our latest posts:
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Tag Archives: local
Picking Summer Berries with the Help of a Berry Rake
Picking summer berries can be fun and delicious but sometimes very tedious. But using a Berry Rake for the small berries makes it so much easier. Continue reading
Posted in Foraging, Light Green
Tagged berry rakes, blueberries, currants, edible landscape, Food, foraging, fruit, harvest, harvesting, huckleberries, local, Picking berries, raspberries, summer food
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Mussels with Tomato Sauce
Inspired by trips to southern France and created with local foods, this quick dish is an easy crowd pleaser and an elegant way to end the day. Continue reading
Posted in Food, Light Green, Recipes, Shades of Green
Tagged Camp 4, Food, France, French, fresh, local, Mussels, Provence, recipes, Tomato
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Local Vegetable Crudités with Honey Mustard Dipping Sauce
There is nothing more beautiful (and sustainable) than showing off the bounty and color of local vegetables. Try this easy recipe as a great appetizer and with the sweet and tangy dipping sauce, you’ll have even the most resistance veggie eaters coming back for more. Continue reading
Posted in Food, Honey Bees/Honey, Light Green, Recipes
Tagged Camp 4, crudités, honey, local, vegetables
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